LBI Sicilian Ancient Wheat Fusilli Di Timilia

Origin: Italy
Status: Organic
Highlights: Timilia, also known as Tumminia, stands out as an exceptional ancient grain celebrated for its reduced gluten content and effortless digestibility. Distinguished by its dark-hued spikes, Timilia is a grain variety with a rich history, once widespread throughout Italy since Roman times. Today, this unique grain is exclusively cultivated in Sicily, which has long been regarded as the granary of Italy.