The Five Seasons Organic Camellia Oil Original 500ml
$49.50
Origin: China
Certification: USDA, ACO, HALAL, JAS, HACCP
Brand: The Five Season
Specifications: 500ml
100% Pure Organic Cold-Pressed Camellia Seed Oil
THE FIVE SEASONS® Camellia Oil ORIGINAL comes from the virgin cold press of high-quality Camellia Oleifera seeds.
It has a clear golden colour and a stronger tea-like fragrance. It is ideal when we wish to add a bit extra power into the food but without adding the heaviness or thickness. Because of its light, thin properties, THE FIVE SEASONS® Camellia Oil ORIGINAL is very easy to absorb by the body and doesn’t leave greasy residues on our finger or kitchenware.
Approved-Organic-Healthy-For All Ages
- Monounsaturated fats can help reduce bad cholesterol levels in your blood which can lower the risk of heart disease and stroke. They also provide nutrients to help develop and maintain your body cells. Oils rich in monounsaturated fats also contribute vitamin E to the diet, an antioxidant vitamin most of us need more of. Oils rich in polyunsaturated fats provide essential fats that your body needs but can’t produce itself such as Omega 6 and Omega 3 fatty acids. You must get essential fats through food. Omega 6 and Omega 3 fatty acids are important for many functions in the body.
Usage: Salad Dressings, Dips, Marinades and Sauces. Suitable for Sautéing, Frying, Braising, Roasting.
Why Is Camellia Oil BETTER Than Olive Oil?

| Camellia Oil | Olive Oil | Benefits | |
| Monounsaturated Fatty Acid | 80% – 90% | 55% – 83% |
|
| Squalene | High Percentage | Tiny Percentage |
|
| Tea Polyphenols | High Percentage | Low Percentage |
|
| Glycosides | High Percentage | None |
|
| Smoke-Point | 428F (220 degrees)
High smoke point is suitable for frying food |
320F (160 degrees)
Low smoke point is suitable for cooking like making a salad |
|
| Vitamin E | 15mg/100g | 7mg/100g |
|

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